Home

Fermented Dairy products + -

Cow milk Dairy products + -

Dairy products for festivals + -

Types of Yogurt + -

Indian Dairy products + -

Diet Biasa Kula


Carane nggawe Lassi lan Camembert Cheese


Carane nggawe Camembert Cheese lan Lassi


Carane nggawe

Bantu Size
100   
100   

Úa
1 1/4 cangkir gula, susu, yogurt   
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
cardamom, jar kaca, stirrer   
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer   

wektu Duration
  
  

Wektu Preparation
10- 15 menit   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
NA   
20   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
45.00 ° F   
16
40.00 ° F   
18

beting Life
3- 5 days   
5- 7 days   

Kabeh >>
<< apa

Compare Produk biasa

Types of Dairy Products

Types of Dairy Products


Compare Produk biasa