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Carane nggawe Camembert Cheese lan Shrikhand


Carane nggawe Shrikhand lan Camembert Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang   
Setengah tuwung gula, cardamom, Yunani Yogurt, susu, Nuts, lembaran saffron   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer   
2 Bowls, sauce pan, stirrer   

wektu Duration
  
  

Wektu Preparation
18 jam lan 3-4 minggu saka tuwa   
3- 4 jam   

Wektu Cooking
20   
NA   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
40.00 ° F   
18
32.00 ° F   
22

beting Life
5- 7 days   
Around 6 months   

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Types of Cheese

Types of Cheese


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