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Carane nggawe Kumis lan Camembert Cheese


Carane nggawe Camembert Cheese lan Kumis


Carane nggawe

Bantu Size
200   
100   

Úa
susu kuda betina, susu, Whey saka wedhus, wedhus utawa susu sapi   
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
wadhah   
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer   

wektu Duration
  
  

Wektu Preparation
3 kanggo 5 days   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
sawetara jam   
20   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
55.00 ° F   
13
40.00 ° F   
18

beting Life
Unknown   
5- 7 days   

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