Carane nggawe Kaymak lan Processed Cheese

Kaymak

Processed Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

susu homogenized, ngalahake krim

keju, Cream of Tartar, gelatin, susu Powder, Salt

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

wadhah, pot gedhe, pyrex sajian, telusur cethek

2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

24 jam

2- 3 jam

1.4.2 Wektu Cooking

480

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

5- 7 days

3-4 minggu

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