Carane nggawe Kaymak lan Curd

Kaymak

Curd

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

susu homogenized, ngalahake krim

susu, yogurt

1.2.1 fermentasi Agent

Not Applicable

Lactococcus Bulgaricus, Streptococcus thermophilus

1.3 Iku sampeyan kudu

wadhah, pot gedhe, pyrex sajian, telusur cethek

pot gedhe, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

24 jam

3- 4 jam

1.4.2 Wektu Cooking

480

1.4.3 tuwa wektu

ora Sumadhiya

ora ditrapake

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

39.20 ° F

Rank: 19 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

▲

Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

5- 7 days

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