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Fermented Dairy products
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Foods stored at High temperature
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Carane nggawe Junket lan Basundi
f
Junket
Basundi
Carane nggawe Basundi lan Junket
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
grated nutmeg, susu pasteurized, gula powdered, rennet
cardamom, Charoli, susu, lembaran saffron, Sugar
fermentasi Agent
Not Applicable
Not Applicable
Iku sampeyan kudu
Bowl, sajian cethek, stirrer
2 Bowls, sauce pan, stirrer
wektu Duration
Wektu Preparation
10- 15 menit
10- 15 menit
Wektu Cooking
90
40
tuwa wektu
ora Sumadhiya
ora ditrapake
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F
19
39.20 ° F
19
beting Life
24 months
3- 5 days
Kabeh >>
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