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Gruyere Cheese
Gruyere Cheese
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Zincica
Zincica
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Gruyere Cheese
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Zincica

Carane nggawe Gruyere Cheese lan Zincica

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
telusur cethek, stirrer Kayu lan sendok kayu-kayuan
-
2 Bowls, sauce pan, stirrer
15 20 menit
-
3 months
383.00 ° F
2- 3 minggu
 
100
susu wedhus
Lactobacillus casei, Lactobacillus plantarum, Lactococcus Lactis, Leuconostoc mesenteroides
-
2 days
2 days
-
46.40 ° F
10 kanggo 14 dina