Bantu Size
100
  
100
  
Úa
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet
  
C-100 Budaya, keju Salt, rennet Liquid, susu pasteurized
  
fermentasi Agent
Lactococcus Lactis, Leuconostoc mesenteroides
  
Not Applicable
  
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet
  
keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Lebokake plastik
  
wektu Duration
  
  
Wektu Preparation
24 jam
  
3-9 sasi tuwa
  
Wektu Cooking
120
  
30
  
tuwa wektu
12 months
  
ora Sumadhiya
  
Panyimpenan lan Beting Life
  
  
beting Life
Around 3 months
  
3-4 minggu