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Fermented Dairy products
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Dairy products for festivals
Types of Yogurt
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Carane nggawe Eggnog lan Soft Serve
f
Eggnog
Soft Serve
Carane nggawe Soft Serve lan Eggnog
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
Bourbon, Brandy, Cinnamon kelet, Cream, endhog yolk, endhog, susu, nutmeg, Sugar, stirrer Kayu lan sendok kayu-kayuan
Susu garing Powder, krim abot utawa krim dhataran, Salt, Sugar, extract vanilla, susu kabèh
fermentasi Agent
Not Applicable
Not Applicable
Iku sampeyan kudu
Bowl, Blender, stirrer
ora Sumadhiya
wektu Duration
Wektu Preparation
15 20 menit
15 20 menit
Wektu Cooking
ora ditrapake
Unknown
tuwa wektu
ora ditrapake
ora Sumadhiya
Panyimpenan lan Beting Life
Pendingin suhu
40.00 ° F
18
37.40 ° F
20
beting Life
5- 7 days
5- 7 days
Kabeh >>
<< apa
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