Carane nggawe Edam Cheese lan Cheshire Cheese
Carane nggawe
Bantu Size
100
100
Úa
solusi brine, calcium klorit, susu sapi, rennet Liquid, budaya wiwitan Mesophilic
uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian
fermentasi Agent
Not Applicable
Not Available
Iku sampeyan kudu
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, Pencet, stirrer
keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer
wektu Duration
Wektu Preparation
10- 12 jam
2- 3 jam
Wektu Cooking
90
60
tuwa wektu
4 minggu - 10 months
4 8 minggu
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F
19
39.20 ° F
19
beting Life
3-4 minggu
Around 3 months
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