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Fermented Dairy products
Cow milk products
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Types of Yogurt
Dairy products in India
Foods stored at High temperature
Goat Milk Products
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Carane nggawe Doogh lan Junket
f
Doogh
Junket
Carane nggawe Junket lan Doogh
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
banyu karbon, Mint, Salt, yogurt
grated nutmeg, susu pasteurized, gula powdered, rennet
fermentasi Agent
-
-
Iku sampeyan kudu
Piala
Bowl, sajian cethek, stirrer
wektu Duration
Wektu Preparation
15 20 menit
10- 15 menit
Wektu Cooking
-
90
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F
19
39.20 ° F
19
beting Life
1 Month
24 months
Kabeh >>
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