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Fermented Dairy products
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Dairy products for festivals
Types of Yogurt
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Foods stored at High temperature
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Carane nggawe Doogh lan Eggnog
f
Doogh
Eggnog
Carane nggawe Eggnog lan Doogh
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
Carane nggawe
Bantu Size
100
100
Úa
banyu karbon, Mint, Salt, yogurt
Bourbon, Brandy, Cinnamon kelet, Cream, endhog yolk, endhog, susu, nutmeg, Sugar, stirrer Kayu lan sendok kayu-kayuan
fermentasi Agent
Not Applicable
Not Applicable
Iku sampeyan kudu
Piala
Bowl, Blender, stirrer
wektu Duration
Wektu Preparation
15 20 menit
15 20 menit
Wektu Cooking
NA
ora ditrapake
tuwa wektu
ora Sumadhiya
ora ditrapake
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F
19
40.00 ° F
18
beting Life
1 Month
5- 7 days
Kabeh >>
<< apa
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