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Creme Fraiche
Creme Fraiche
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Soft Serve
Soft Serve
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Creme Fraiche
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Soft Serve

Carane nggawe Creme Fraiche lan Soft Serve

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
buttermilk budhoyo, Pasteurized Cream Heavy
-
cheesecloth, jar kaca, stirrer
5 menit
2 days
-
39.20 ° F
3- 5 days
 
100
Susu garing Powder, krim abot utawa krim dhataran, Salt, Sugar, extract vanilla, susu kabèh
-
-
15 20 menit
-
-
37.40 ° F
5- 7 days