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Creme Fraiche
Creme Fraiche

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Carane nggawe Creme Fraiche lan Paneer

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Bantu Size

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fermentasi Agent

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Wektu Preparation

Wektu Cooking

tuwa wektu

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beting Life

 
100
buttermilk budhoyo, Pasteurized Cream Heavy
-
cheesecloth, jar kaca, stirrer
5 menit
2 days
-
39.20 ° F
3- 5 days
 
100
Sawetara irungnya saka jus lemon, susu, Salt, cukà
-
Bowl, cheesecloth, bobot heavy, ukur tuwung, muslin, Pan, plate, strainer
30- 40 menit
15
-
99.00 ° F
5- 7 days