Bantu Size
100
100
Úa
banyu kadhemen, gelatin, gula powdered, telusur cethek, extract vanilla, susu kabèh, stirrer Kayu lan sendok kayu-kayuan
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
fermentasi Agent
-
Brevibacterium linens
Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
wektu Duration
Wektu Preparation
2- 3 jam
15 20 menit
Wektu Cooking
20
-
tuwa wektu
-
3 months
Panyimpenan lan Beting Life
Pendingin suhu
99.00 ° F383.00 ° F
-20
383
👆🏻
beting Life
2- 3 minggu
2- 3 minggu