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Carane nggawe Cream Cheese lan Cuajada


Carane nggawe Cuajada lan Cream Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy   
susu 1/2 liter, Sugar   

fermentasi Agent
Mesophilic bacteria   
Not Applicable   

Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin   
wadhah, strainer   

wektu Duration
  
  

Wektu Preparation
2 minggu   
1 jam   

Wektu Cooking
30   
sawetara jam   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
40.00 ° F   
18
39.20 ° F   
19

beting Life
3-4 minggu   
1 Month   

Kabeh >>
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Types of Cheese

Types of Cheese


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