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Clabber
Clabber

Creme Fraiche
Creme Fraiche



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Creme Fraiche

Carane nggawe Clabber lan Creme Fraiche

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu mentahan utawa susu unpasteurized
buttermilk budhoyo, Pasteurized Cream Heavy
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
kaca karo tutup, cheesecloth, wadhah
cheesecloth, jar kaca, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
2 days
5 menit
1.4.2 Wektu Cooking
NA
2 days
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
1 Month
3- 5 days