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Carane nggawe Camembert Cheese lan Ricotta Cheese


Carane nggawe Ricotta Cheese lan Camembert Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang   
1 tuwung saka krim heavy, 8 cangkir saka kabèh susu, Salt, cukà   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer   
Bowl, cheesecloth, sauce pan, stirrer   

wektu Duration
  
  

Wektu Preparation
18 jam lan 3-4 minggu saka tuwa   
2- 3 jam   

Wektu Cooking
20   
30   

tuwa wektu
ora Sumadhiya   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
40.00 ° F   
18
99.00 ° F   
5

beting Life
5- 7 days   
1- 2 minggu   

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Types of Cheese

Types of Cheese


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