Carane nggawe Brie Cheese lan Milk Skin
Úa
budaya MM100, rennet, susu Unpasteurized cow kang
susu
fermentasi Agent
Mold Penicillium camemberti, Mold Penicillium candidum
Not Applicable
Iku sampeyan kudu
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik
wadhah
Wektu Preparation
18 jam lan 3-4 minggu saka tuwa
ora ditrapake
tuwa wektu
7- 10 days
ora ditrapake
Panyimpenan lan Beting Life
beting Life
5- 7 days
1 Month