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Blue Cheese
Blue Cheese

Matzoon
Matzoon



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Matzoon

Carane nggawe Blue Cheese lan Matzoon

1 Carane nggawe
1.1 Bantu Size
100
450
1.2 Úa
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
susu 1/2 liter, ragi
1.2.1 fermentasi Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti
Not Applicable
1.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
kaca karo tutup, Bowl, microwave, sauce pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
15 20 menit
3- 4 jam
1.4.2 Wektu Cooking
20
15
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
3-4 minggu
Unknown