1 Carane nggawe
1.1 Bantu Size
1.2 Úa
A dicokot saka padha saka kumpulan sadurunge, susu
susu skim, susu kabèh
1.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Lactobacillus delbrueckii subsp. bulgaricus
1.3 Iku sampeyan kudu
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
100.00 ° F40.00 ° F
-20
383
1.5.2 beting Life