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Caramel
Caramel

Havarti Cheese
Havarti Cheese



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Caramel vs Havarti Cheese

1 kalori
1.1 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Yak Butter fakta
70 1628
1.2 kalori
458.00 Kcal376.00 Kcal
Organic Milk fakta
0 904
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiya120.00 Kcal
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
3.82 g25.18 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
67.56 g3.06 g
Cocoa Butter fakta
0 205
1.8.1 serat
2.80 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
54.08 g0.00 g
Swiss Cheese fakta
0 54.08
1.9 lemak
20.42 g29.20 g
Yakult fakta
0.1 175
1.9.1 Content lemak
ora Sumadhiya38 %
Paneer fakta
1 91
1.9.2 jenuh Lemak
13.80 g18.58 g
Amasi fakta
0 67
1.9.3 Trans Lemak
0.27 g0.00 g
Milk fakta
0 162
1.9.4 asam lemak
1.00 g0.83 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
0.25 g8.28 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
17.00 mg93.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
246.00 IU1,054.00 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
3.50 mg0.03 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.25 mg0.45 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
3.80 mg0.18 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.07 mg
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
2.50 μg18.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 μg0.27 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.40 mg0.00 mg
Milk fakta
0 7.7
2.3.9 vitamin D
0.25 IUora Sumadhiya
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
2.50 μgora Sumadhiya
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.25 mgora Sumadhiya
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 μgora Sumadhiya
Yogurt fakta
0 30.3
2.4 Minerals
2.4.1 calcium
83.00 mg673.00 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
1.20 mg0.64 mg
Paneer fakta
0 70
2.4.3 Magnesium
3.25 mg22.00 mg
Gelato fakta
0 444
2.4.4 fosfor
2.50 mg490.00 mg
Gelato fakta
0 1409
2.4.5 kalium
0.25 mg93.00 mg
Gelato fakta
0 1794
2.4.6 sodium
246.00 mg690.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
0.25 mg2.94 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
6.99 g39.28 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
Mbenakake kesehatan jantung, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga, menehi energi, Cancer ngalangi, Strengthens sistem imun
3.1.1 Wuku Umum liyane
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Apik kanggo balung, Apik kanggo sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Menehi supple, sehat kulit lan mencorong
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
asil ing mengilap rambute, Strengthens werna rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Iku bisa uga dadi karo woh lan anggur, Iku keju sandwich umum, Kerjane banget minangka Keju Tabel
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
Ngandhut vitamin A, sumber apik saka Calcium, sumber protein sing apik
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
bloating weteng, weteng cramps, weteng pain, anafilaksis, diare, eczema, Flatulence utawa gas, Sakit Kepala, hives, Detak jantunge, rashes Kulit gatel, rame Nasal, stuffiness Nasal, mual, Rashes ing wangun hives, Rumbling utawa gurgling muni ing weteng, irung runny utawa stuffy, inflammation kulit, Urticaria, mutahke
4 apa
4.1 apa
Caramel punika Cairan digawe dening panas lan masak gula utawa sirup nganti dadi coklat sing digunakake minangka bahan kanggo nggawe werna lan panambah rasa pangan.
Havarti punika, keju semi-alus seger digawe nggunakake susu budhoyo pasteurized, krim lan bahan alami.
4.1.1 warna
ora Sumadhiya
Pale kuning
4.1.2 roso
ora Sumadhiya
buttery, ono krime
4.1.3 Aroma
ora Sumadhiya
Fresh
4.1.4 vegetarian
Ya
Ya
4.2 asal
American
American
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
susu, Sugar
susu, rennet, Salt, Water
5.2.1 fermentasi Agent
Not Applicable
Not Available
5.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
15 20 menit
4 5 jam
5.4.2 Wektu Cooking
20
90
5.4.3 tuwa wektu
ora Sumadhiya
3 months
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
99.00 ° F39.20 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
2- 3 minggu
2- 3 minggu