Caramel

Gomme

Caramel vs Gomme

Caramel

Gomme

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1 kalori

1.1 kalori

458.00 Kcal0.00 Kcal

0 904

1.10 Kalori ing 1 tuwung

ora Sumadhiyaora Sumadhiya

70 1628

1.13 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.16 Kalori ing 1 oz

ora Sumadhiyaora Sumadhiya

12.2 204

2.3 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

2.5 Bantu ukuran

100

2.6 protein

3.82 g0.00 g

0 215

4.3 karbohidrat

67.56 g12.00 g

0 205

4.5.5 serat

2.80 g2.50 g

0 10.3

4.5.15 Sugar

54.08 g1.50 g

0 54.08

4.6 lemak

20.42 g3.50 g

0.1 175

4.6.7 Content lemak

ora Sumadhiyaora Sumadhiya

1 91

4.8.2 jenuh Lemak

13.80 g3.50 g

0 67

4.9.2 Trans Lemak

0.27 g2.00 g

0 162

4.10.6 asam lemak

1.00 g1.00 g

0 48

4.11.5 monounsaturated lemak

0.25 g0.25 g

0 32.9

8 Nutrition

8.1 Bantu Size

100

8.2 kolesterol

17.00 mg2.50 mg

0 325

8.3 vitamins

8.3.1 vitamin A

246.00 IU2.50 IU

0 2499

8.3.5 Vitamin B1 (thiamin)

3.50 mg3.50 mg

0 3.5

8.3.6 Vitamin B2 (riboflavin)

0.25 mg0.25 mg

0 2.017

8.5.3 Vitamin B3 (niacin)

3.80 mg3.80 mg

0 13.112

10.1.2 Vitamin B6 (Pyridoxine)

1.50 mg1.50 mg

-0.026 1.5

11.5.2 Vitamin B9 (folic asam, folat | folat)

2.50 μg2.50 μg

0 87

14.5.2 Vitamin B12 (Cobalamin)

0.35 μg0.35 μg

0 4.03

14.5.4 Vitamin C (asam Ascorbic)

0.40 mg4.50 mg

0 7.7

14.5.5 vitamin D

0.25 IU0.25 IU

0 301

14.5.6 Vitamin D (D2 + D3)

2.50 μg2.50 μg

0 7.5

14.5.7 Vitamin E (Alpha- tocopherol)

0.25 mg0.25 mg

0 24.21

14.5.8 Vitamin K (Phylloquinone)

4.25 μg4.25 μg

0 30.3

14.6 Minerals

14.6.1 calcium

83.00 mg0.25 mg

0 1705

14.6.2 Iron

1.20 mg5.25 mg

0 70

14.6.3 Magnesium

3.25 mg3.25 mg

0 444

14.6.4 fosfor

2.50 mg2.50 mg

0 1409

14.6.5 kalium

0.25 mg0.25 mg

0 1794

14.6.6 sodium

246.00 mg1.25 mg

0 7022.4

14.6.7 seng

0.25 mg0.25 mg

0 7.31

14.7 liyane

14.7.1 Water

6.99 g88.00 g

0 221

14.7.2 kafein

0.00 g0.00 g

0 0

15 Wuku

15.1 Kesehatan keuntungan

panyerepan saka calcium & Vitamin B

15.1.1 Wuku Umum liyane

Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi

15.2 Wuku rambute lan Beauty

15.2.1 Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

15.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

15.3 Pentinge nutrisi lan migunakake

15.3.1 ulah

Ora Efesus ketemu

15.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

15.4 alergi

15.4.1 Gejala alergi

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16 apa

16.1 apa

Caramel punika Cairan digawe dening panas lan masak gula utawa sirup nganti dadi coklat sing digunakake minangka bahan kanggo nggawe werna lan panambah rasa pangan.

Gomme iku panganan Norwegian tradisional digunakake kanggo nedha bengi utawa panganan cuci mulut, biasané nyebar ing irisan-irisan saka roti, lefse, lan padha.

16.1.1 warna

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16.1.2 roso

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16.1.3 Aroma

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16.1.4 vegetarian

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16.2 asal

American

Norway

17 Carane nggawe