1 kalori
1.1 kalori
717.00 Kcal69.00 Kcal
0
904
1.2 Kalori ing 1 tuwung
1,628.00 Kcalora Sumadhiya
70
1628
1.3 Kalori 1 tbsp
102.00 Kcalora Sumadhiya
8
102
1.4 Kalori ing 1 oz
204.00 Kcalora Sumadhiya
12.2
204
1.5 Kalori ing 1 irisan
ora ditrapakeora Sumadhiya
12.2
425
1.6 Bantu ukuran
1.7 protein
1.8 karbohidrat
1.8.1 serat
1.8.2 Sugar
1.9 lemak
1.9.1 Content lemak
1.9.2 jenuh Lemak
1.9.3 Trans Lemak
3.30 gora Sumadhiya
0
162
1.9.4 asam lemak
1.9.5 monounsaturated lemak
2 Nutrition
2.1 Bantu Size
2.2 kolesterol
2.3 vitamins
2.3.1 vitamin A
2,499.00 IU198.00 IU
0
2499
2.3.2 Vitamin B1 (thiamin)
2.3.3 Vitamin B2 (riboflavin)
2.3.4 Vitamin B3 (niacin)
1.1.1 Vitamin B6 (Pyridoxine)
0.00 mg0.05 mg
-0.026
1.5
1.2.1 Vitamin B9 (folic asam, folat | folat)
1.3.1 Vitamin B12 (Cobalamin)
1.4.1 Vitamin C (asam Ascorbic)
1.5.1 vitamin D
1.7.1 Vitamin D (D2 + D3)
1.8.1 Vitamin E (Alpha- tocopherol)
1.8.3 Vitamin K (Phylloquinone)
1.9 Minerals
1.9.1 calcium
1.10.1 Iron
1.10.3 Magnesium
1.10.5 fosfor
1.10.7 kalium
1.10.9 sodium
643.00 mg50.00 mg
0
7022.4
1.10.11 seng
1.11 liyane
1.11.1 Water
1.11.2 kafein
2 Wuku
2.1 Kesehatan keuntungan
Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
Intolerants lactose, Obat kanggo Osteoporosis, Nyuda meksa getih, nyuda kolesterol, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter
2.1.1 Wuku Umum liyane
mbenakake pencernaan, Nyuda panas awak
Intolerants lactose, Nyuda meksa getih
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat
moisturizer Natural, Nambah padhang kanggo kulit, Brightens kulit sipat, nambah corek, Gelut pimples lan kukul, Menehi kulit permukaané
2.2.2 Perawatan Rambut
asil ing mengilap rambute, Strengthens werna rambute
paling apik kanggo obat kulit gatel, Stimulates wutah rambute, nyuda dandruff, Nyuda rambute tiba
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Mbusak SAP saka tangan lan kiyat, Soothes kaki, Mungkasi lawang saka squeaking, Digunakake kanggo nglereni item caket
Ora Efesus ketemu
2.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik
sumber apik saka kalium, sumber apik saka Calcium, Sugih ing vitamin A, Sugih ing vitamin D
2.4 alergi
2.4.1 Gejala alergi
weteng cramps, weteng pain, anafilaksis, bloating, Nyuda ing meksa Sang, diare, Kesulitan ing AMBEGAN, Pening, Koyo kang cahya tumuju, Mundhut saka conciousness, Rashes ing wangun hives, wheezing
rhinitis alergi, reaksi Anaphylactoid, anafilaksis, Angioedema, Watuk, Dyspnea, pruritus Oral, Rhinoconjunctivitis, Dadi gedhe saka tlapukan, Urticaria, mutahke, mata mbanyu, wheezing
3 apa
3.1 apa
Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.
susu wedhus iku bener salah siji saka ombenan susu paling akeh dikonsumsi ing liyane donya lan apik alesan - iku raos gedhe lan iku Sokong-lengkap gizi.
3.1.1 warna
Pale kuning
ora Sumadhiya
3.1.2 roso
3.1.3 Aroma
3.1.4 vegetarian
3.2 asal
China, India, Japan, Rusia
NA
4 Carane nggawe
4.1 Bantu Size
4.2 Úa
krim Plain, ngalahake krim
ora ditrapake
4.2.1 fermentasi Agent
Not Applicable
Not Applicable
4.3 Iku sampeyan kudu
Bowl, Blender, strainer
ora ditrapake
4.4 wektu Duration
4.4.1 Wektu Preparation
15 20 menit
ora ditrapake
4.4.2 Wektu Cooking
4.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
40.00 ° F39.20 ° F
-20
383
4.5.2 beting Life