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Fermented Dairy products
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Swiss Cheese
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Sour cream
Apa Swiss Cheese lan Sour cream
Swiss Cheese
Sour cream
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.
Ora nguntungke krim iku prodhuk susu dijupuk dening fermentasi krim biasa karo jinis tartamtu saka bakteri asam laktat.
Budaya bakterial, kang wis ngenalaken salah siji sengaja saka alamiah, ora nguntungke lan thickens krim.
1.1.1 warna
Pale kuning
putih
1.1.2 roso
nutty, manis
ora nguntungke
1.1.3 Aroma
fruity, kuwat
milky
1.1.4 vegetarian
Ya
Ya
1.2 asal
Swiss
Eropah, Yunani, Italia
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