Apa Romano Cheese lan Butter

Romano Cheese

Butter

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1 apa

1.1 apa

Romano iku sawijining keju Italia, akehe digawe saka susu sapi kang, susu kambing susu wedhus, lan kadhangkala saka loro utawa kabeh iki.

Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.

1.1.1 warna

Pale kuning

1.1.2 roso

Mild, Sharp, tangy

salty

1.1.3 Aroma

kuwat

buttery

1.1.4 vegetarian

1.2 asal

Italia

China, India, Japan, Rusia

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