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Port de salut Cheese
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Shrikhand
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Port de salut Cheese
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Shrikhand
Apa Port de salut Cheese lan Shrikhand
Port de salut Cheese
Shrikhand
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Port Salut punika keju susu a pasteurized cow kang semi-alus saka Pays de la Loire, Perancis, karo rind orange khusu lan roso entheng.
Shrikhand iku alus, sweetish nguntungke, produk susu kabèh semi disiapake saka curd fermentasi laktat.
1.1.1 warna
ora Sumadhiya
ora Sumadhiya
1.1.2 roso
ora Sumadhiya
ora Sumadhiya
1.1.3 Aroma
ora Sumadhiya
ora Sumadhiya
1.1.4 vegetarian
Ora
ora Sumadhiya
1.2 asal
France
India
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