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Port de salut Cheese
Port de salut Cheese

Kefir
Kefir



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Port de salut Cheese
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Kefir

Apa Port de salut Cheese lan Kefir

apa

apa

Port Salut punika keju susu a pasteurized cow kang semi-alus saka Pays de la Loire, Perancis, karo rind orange khusu lan roso entheng.
Kefir proses fermentasi susu digawe dening nggunakake pari-parian kefir ngemot ragi benefiicial uga bakteri probiotic ditemokaké ing yogurt.

warna

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-

roso

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Yeasty

Aroma

-
milky

vegetarian

Ora
Ya

asal

France
wilayah lor Kaukasus