Apa Port de salut Cheese lan Butter Fat
apa
Port Salut punika keju susu a pasteurized cow kang semi-alus saka Pays de la Loire, Perancis, karo rind orange khusu lan roso entheng.
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
warna
ora Sumadhiya
ora Sumadhiya
Port de salut Cheese lan Butter Fat roso
ora Sumadhiya
ora Sumadhiya
Port de salut Cheese lan Butter Fat Aroma
ora Sumadhiya
ora Sumadhiya