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Gjetost Cheese
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Gjetost Cheese
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Pomazankove Maslo
Apa Gjetost Cheese lan Pomazankove Maslo
Gjetost Cheese
Pomazankove Maslo
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Gjeitost punika Norwegian, semi hard, keju, digawe saka daging sapi pasteurized lan susu wedhus.
máslo Pomazánkové produk tradisional Ceko lan Slovak biasa.
Iku nyebarake digawe saka ora nguntungke krim, susu wêdakakêna lan bubuk buttermilk.
1.1.1 warna
Golden Orange
ora Sumadhiya
1.1.2 roso
Burnt Caramel, manis
ora Sumadhiya
1.1.3 Aroma
Mild
ora Sumadhiya
1.1.4 vegetarian
Ya
ora Sumadhiya
1.2 asal
Norway
Czech Republic
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