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Amasi
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Swiss Cheese
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Amasi
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Swiss Cheese
Apa Amasi lan Swiss Cheese
Amasi
Swiss Cheese
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 apa
1.1 apa
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.
keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.
1.1.1 warna
putih
Pale kuning
1.1.2 roso
ora nguntungke
nutty, manis
1.1.3 Aroma
milky
fruity, kuwat
1.1.4 vegetarian
Ya
Ya
1.2 asal
Afrika
Swiss
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