What is
Tilsit Cheese is semi hard cheese, light yellow in texture, made from pasteurized or unpasteurized cow milk.
  
Roquefort is a French Blue cheese, made from the milk of sheep.
  
Color
Pale yellow
  
Blue
  
Tilsit Cheese and Roquefort Cheese Flavor
Creamy, Mild, Piquant, Spicy
  
Salty, Sharp, Tangy
  
Tilsit Cheese and Roquefort Cheese Aroma
Strong
  
Sour smell, Strong
  
Vegetarian
No
  
No
  
Origin
Switzerland
  
France