What is
Roquefort is a French Blue cheese, made from the milk of sheep.
  
Cottage Cheese, a bland white cheese made from the curds of milk.
  
Color
Blue
  
Not Available
  
Roquefort Cheese and Cottage Cheese Flavor
Salty, Sharp, Tangy
  
Not Available
  
Roquefort Cheese and Cottage Cheese Aroma
Sour smell, Strong
  
Not Available
  
Vegetarian
No
  
Not Available
  
Origin
France
  
Cyprus, Egypt, Greece, North America & South America