What is
Romano is an Italian cheese, predominantly made from cow's milk, sheep's milk or goat milk, and sometimes a mixture of two or all of these.
  
Infant Formula
  
Color
Pale yellow
  
Not Available
  
Romano Cheese and Infant Formula Flavor
Mild, Sharp, Tangy
  
Not Available
  
Romano Cheese and Infant Formula Aroma
Strong
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
Italy
  
Europe, Greece, Italy