What is Ricotta Cheese and Peanut Butter?
What is
- Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
- Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  
Peanut butter is a food paste made from dry roasted peanuts, with added salt, sugar, seed oils, and emulsifiers.
  
Color
White
  
Brown
  
Ricotta Cheese and Peanut Butter Flavor
Not Available
  
Creamy, Nutty
  
Ricotta Cheese and Peanut Butter Aroma
Not Available
  
Nutty
  
Vegetarian
No
  
Yes
  
Origin
Italy
  
American