What is Mozzarella Cheese and Evaporated Milk?
What is
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.
Evaporated milk is a canned milk product with about 60% water removed from fresh milk. This milk product has a longer shelf life.
Color
White
Caramelized white
Mozzarella Cheese and Evaporated Milk Flavor
Milky
Caramel-like, Sweet
Mozzarella Cheese and Evaporated Milk Aroma
Fresh, Milky
Sweet