What is Kaymak and Milk Skin?
What is
Kaymak is a kind of concentrated cream, which is traditionally manufactured from buffalo or cow’s milk in Turkey. It is generally consumed with honey at breakfast and some traditional Turkish desserts.
  
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
  
Color
White
  
White
  
Kaymak and Milk Skin Flavor
Creamy, Milky
  
Creamy, Milky, Thick
  
Kaymak and Milk Skin Aroma
Milky
  
Milky
  
Vegetarian
Yes
  
Yes
  
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan
  
Japan