What is
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
Neufchatel is a french cow milk cheese, that has a soft texture.
Color
Not Available
White
Gomme and Neufchatel Cheese Flavor
Not Available
Mushroomy, Nutty, Salty, Sharp
Gomme and Neufchatel Cheese Aroma
Not Available
Sour smell
Vegetarian
Not Available
No