What is Fontina Cheese and Kefir?
What is
Fontina Cheese is an Italian, cow milk cheese that has acquired PDO status European law.
Kefir is fermented milk made by using kefir grains containing benefiicial yeast as well as probiotic bacteria found in the yogurt.
Color
Ivory
Not Available
Fontina Cheese and Kefir Flavor
Creamy, Smooth, Tart
Yeasty
Fontina Cheese and Kefir Aroma
Mild, Sour smell
Milky
Origin
Italy
North Caucasus regions