What is Feta Cheese and Dadiah?
What is
Feta cheese, a type of Greek cheese, is made from milk that is brined or pickled. The process of brining gives a tangy, salty and a crumbly consistency to feta cheese.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Color
Not Available
White
Feta Cheese and Dadiah Flavor
Not Available
Sour, Thick
Feta Cheese and Dadiah Aroma
Not Available
Milky
Vegetarian
No
Not Available