What is Colby Cheese and Clotted cream?
What is
Colby cheese is a semi hard American cheese made from cow's milk
  
Clotted cream (sometimes called scalded, clouted, Devonshire or Cornish cream) is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts".
  
Color
Yellow
  
Not Available
  
Colby Cheese and Clotted cream Flavor
Sweet
  
Not Available
  
Colby Cheese and Clotted cream Aroma
Mild, Sweet
  
Not Available
  
Vegetarian
No
  
Not Available
  
Origin
Winconsin, United states
  
Unknown