What is Butter Fat and Monterey Cheese?
What is
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
Dairy Product
Color
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Not Available
Butter Fat and Monterey Cheese Flavor
Not Available
Not Available
Butter Fat and Monterey Cheese Aroma
Not Available
Not Available
Origin
NA
Europe, Greece, Italy