What is Bulgarian Yogurt and Edam Cheese?
What is
Bulgarian Yogurt is a mildly sour tasting yogurt made from full fat fresh milk. The yogurt is made by using the strains of "Lactobacillus Bulgaricus"- a bacteria unique to Bulgaria.
  
Edam Cheese is a sweet curd cheese, made from partially skimmed milk.
  
Color
White
  
Pale yellow
  
Bulgarian Yogurt and Edam Cheese Flavor
Creamy
  
Mild, Nutty, Salty
  
Bulgarian Yogurt and Edam Cheese Aroma
Sour smell
  
Not Available
  
Vegetarian
Yes
  
No
  
Origin
Bulgaria
  
Netherlands