What is Brick Cheese and Mursik?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
Flavor
Mild, Nutty, Sweet, Tangy
Bitter, Sharp
Aroma
Sour smell, Rich
Milky
Origin
Wisconsin, US
Kenya