What is Brick Cheese and Havarti Cheese?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
  
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
  
Color
Ivory
  
Pale yellow
  
Brick Cheese and Havarti Cheese Flavor
Mild, Nutty, Sweet, Tangy
  
Buttery, Creamy
  
Brick Cheese and Havarti Cheese Aroma
Sour smell, Rich
  
Fresh
  
Vegetarian
No
  
Yes
  
Origin
Wisconsin, US
  
American