What is Brick Cheese and Havarti Cheese?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Havarti is a fresh, semi-soft cheese made using pasteurized cultured milk, cream and natural ingredients.
Brick Cheese and Havarti Cheese Flavor
Mild, Nutty, Sweet, Tangy
Buttery, Creamy
Brick Cheese and Havarti Cheese Aroma
Sour smell, Rich
Fresh
Origin
Wisconsin, US
American