What is Brick Cheese and Feta Cheese?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Feta cheese, a type of Greek cheese, is made from milk that is brined or pickled. The process of brining gives a tangy, salty and a crumbly consistency to feta cheese.
Color
Ivory
Not Available
Brick Cheese and Feta Cheese Flavor
Mild, Nutty, Sweet, Tangy
Not Available
Brick Cheese and Feta Cheese Aroma
Sour smell, Rich
Not Available
Origin
Wisconsin, US
Greece