What is Blue Cheese and Cocoa Butter?
What is
- Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
- It carries a distinct smell, either from that or various specially cultivated bacteria.
Cocoa butter is the fat extracted from Cocoa bean.
Color
Not Available
Not Available
Blue Cheese and Cocoa Butter Flavor
Salty, Sharp, Tangy
Not Available
Blue Cheese and Cocoa Butter Aroma
Sour smell, Strong
Not Available
Origin
Europe, France
Europe