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Matzoon vs Yak Milk Facts


Yak Milk vs Matzoon Facts


Calories

Calories per 100g
0.06 Kcal   
99+
101.20 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
425.00 Kcal   
13
Not Available   

Serving size
100   
100   

Proteins
2.80 g   
99+
4.95 g   
99+

Carbs
3.60 g   
99+
Not Available   

Fiber
Not Available   
0.00 g   
15

Sugar
5.80 g   
99+
4.80 g   
99+

Fats
3.20 g   
16
6.12 g   
36

% Fat Content
Not Available   
7 %   
6

Saturated Fat
Not Available   
39.00 g   
99+

Polyunsaturated Fat
Not Available   
4.00 g   
5

Monounsaturated Fat
Not Available   
22.00 g   
4

Nutrition

Serving Size
100   
100   

Cholesterol
Not Available   
220.00 mg   
2

Vitamins
  
  

Minerals
  
  

Calcium
Not Available   
1,545.45 mg   
2

Iron
Not Available   
0.57 mg   
23

Magnesium
Not Available   
154.10 mg   
6

Phosphorus
Not Available   
922.04 mg   
4

Sodium
Not Available   
0.00 mg   
99+

Zinc
Not Available   
7.31 mg   
1

Other
  
  

Water
87.53 g   
83.00 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Remedy for stress & anxiety   
Antioxidative effect, Favorable for infants, Helps to gain weight, Absorps of Calcium & Vitamin B   

Other General Benefits
Unknown   
Favorable for infants   

Hair and Beauty Benefits
  
  

Skin Care
NA   
Natural moisturizer, Gives a smoother skin   

Hair Care
NA   
Not Available   

Nutritional Importance & Uses
  
  

Uses
No uses found   
Used in the preparation of Yak milk soaps   

Nutritional Importance
Unknown   
Contains high levels of Fat, Good source of protein, Rich in polyunsaturated fatty acids, Vital source of vitamins   

Allergy
  
  

Matzoon and Yak Milk Allergy Symptoms
Not Available   
Diarrhea, Difficulty in breathing, Gas, Itchy Skin rashes, Nasal stuffiness, Nausea, Nausea, accompanied by vomiting, Not Available, Sometimes bed wetting, Vomiting   

What is

What is
Matzoon is a fermented milk product of Armenian origin.   
Yak milk is the milk obtained from yak. It is sweet to taste and has rich fat content.   

Color
Not Available   
Not Available   

Matzoon and Yak Milk Flavor
Not Available   
Sweet   

Matzoon and Yak Milk Aroma
Not Available   
Sweet   

Vegetarian
Not Available   
Yes   

Origin
American   
Tibet   

How to make

Serving Size
450   
100   

Ingredients
1/2 litre milk, Yeast   
Not Applicable   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer   
Not Applicable   

Time Duration
  
  

Preparation Time
3- 4 hours   
Not Applicable   

Cooking Time
15   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
84.00 °F   
8

Shelf Life
Unknown   
Not Available   

Summary >>
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