Calories in 1 pat
Not Available
Not Available
Calories in 1 tbsp
Not Available
Not Available
Calories in 1 cup
Not Available
Not Available
Calories in 1 stick
Not Available
Not Available
% Fat Content
Not Available
Vitamin B1 (Thiamin)
Not Available
Vitamin B2 (Riboflavin)
Not Available
Vitamin B3 (Niacin)
Not Available
Vitamin B6 (Pyridoxine)
Not Available
Vitamin B9 (Folic acid, Folate)
Not Available
Vitamin B12 (Cobalamin)
Not Available
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Not Available
Vitamin K (Phylloquinone)
Not Available
Water
Not Available
64.20 g
Health Benefits
Lactose Intolerants, Improves metabolism rate
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
Other General Benefits
Lactose Intolerants, Beneficial for Emaciation and Anemia, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
Low carb food
Skin Care
NA
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
Hair Care
NA
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
Contains good amount of Vitamins, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid
Good source of Calcium, Rich in probiotics
Kumis and Creme Fraiche Allergy Symptoms
Not Available
Not Available
What is
TYpe of milk
Creme Fraiche
Color
Not Available
White
Kumis and Creme Fraiche Flavor
Not Available
Sour
Kumis and Creme Fraiche Aroma
Not Available
Fresh
Vegetarian
Not Available
Yes
Ingredients
Mare's milk, Milk, Whey of sheep, goat or cow milk
Cultured buttermilk, Pasteurized Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container
Cheesecloth, Glass jar, Stirrer
Preparation Time
3 to 5 days
5 minutes
Cooking Time
few hours
2 days
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
Unknown
3- 5 days