How to make Zincica and Dadiah?
Ingredients
Sheep Milk
Buffalo milk
Fermentation Agent
Lactobacillus casei, Lactobacillus plantarum, Lactococcus Lactis, Leuconostoc mesenteroides
Not Applicable
Things you need
Not Applicable
Bamboo tube, Banana leaf
Preparation Time
2 days
2 days
Aging time
Not Available
2 days
Refrigeration Temperature
Shelf Life
10 to 14 days
Up to 3 days